sabato 18 maggio 2013

great idea!

http://myrecipejourney-lillian.blogspot.it

 

Meatloaf Muffins

INGREDIENTS;
2 lbs. 93% lean ground beef
2 large eggs
1 cup of prepared tomato sauce
1 cup of fresh breadcrumbs
1/2 cup fresh grated parmesan cheese
2 large cloves crushed garlic
2 tbls. dried parsley
1/2 tsp. onion powder
1/2 tsp. dried oregano
DIRECTIONS;
In a large bowl mix together all dry ingredients.
Then add in all wet ingredients and mix til well incorporated.
Preheat oven to 350 degrees.
Grease a small 12 count muffin pan.
Evenly divide the meatloaf mix into each muffin portion.
Place the muffin pan on a cookie sheet to catch any overflow of grease.
Bake uncovered on center rack for about 45 - 50 minutes or til full cooked.
Remove from oven and place each muffin on a serving platter.
Top each muffin with mashed potatoes and serve with brown gravy.

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